Innovations in Food Packaging Second Edition

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Innovations in Food Packaging, Second Edition
2013 | ISBN: 0123946018 | English | 624 pages | PDF | 27 MB

This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design.


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Tags: Second, Packaging, Innovations
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