Junior's Home Cooking: Over 100 Recipes for Classic Comfort Food by Alan Rosen & Beth Allen
2013 | ISBN: 1600859038 | English | 272 pages | PDF | 12 MB
For more than 60 years, Junior抯 Restaurants have been serving their customers scrumptious classic American dishes before they top off their meal with a decadent dessert or a slice of its award-winning cheesecake.
In Junior抯 Home Cooking, Alan Rosen and Beth Allen bring Junior抯 into home kitchens across the country, with recipes and stories that have been passed down through generations of the Rosen family. The family-friendly dishes have been scaled down and professionally tested so that every home cook can turn out a meal just like the made-from-scratch versions featured at Junior抯. In Junior抯 signature style, all dishes are delicious, 揵igger and better than ever,?and perfect for both family meal and holiday table.
Just like Junior抯 other three books, this one will feature sidebars throughout on 揟he Junior抯 Way敆tips and techniques to ensure the recipe turns out just as it should. In addition, ideas for 搒uper-sizing?a recipe to feed 8 or more will be included. Junior抯 fabulous recipes will be showcased by more than 40 full-page, four-color photographs.